Our Executive Director, Chef Selena Darrow, loves working with local farmers and food makers to create the Only Greater Green Bay local recipe resource.
Thanks to their generous donations, Selena has created these recipes as part of our Chef’s Table program.
The recipe database is for you- the consumer- to connect with our food system stakeholders. The wonderful people who are making a living growing our food or who are using local produce to make products that support our local economy.
Recipes connect all of us to them.
Our hope is that you will use our recipes to build relationships, like Chef Selena has, to buy, cook and enjoy the bounty that the agriculture landscape of Wisconsin provides.
What Is Sorrel?Sorrel is an herb with a sharp, lemony flavor. Sorrel is a cool-weather herb that makes its way to markets in the spring. Try it in this simple Pesto recipe. Sorrel PestoIngredients2 cups local sorrel leaves2 tablespoons pine nuts or sunflower seeds2 cloves local garlic½ cup local olive oil½ cup local fresh grated…
